Clay-Pot Cookbook, The

SKU:
BCB780479
Author:
MacLeod, Georgia and Sales, Grover
Pub Date:
1974
Format:
Softcover
Publisher:
Atheneum
Pages:
231
A new way of cooking in an ancient pot. Hows and whys, do's and dont's of wet clay cooking along with many delectable recipes.
Qty:
 
$9.50
Condition:
 
 
FRONT COVER

Reviews

There are no customer reviews for this product. However, you can be the first person to add a review for this product.

Add Review
Add Review
Name:
Invoice:
Rating:
 
 
 
 
 
 

(Your browser will be redirected back to this page)
Recently Viewed

© 2003-2012 DIGMODERN LTD. ALL RIGHTS RESERVED | BRANDING AND SITE DESIGN BY: EDDIE EDWARDS | CODING BY: AMBER WEINBERG