Complete Book Of Home Freezing, The

SKU:
BCB771041
Author:
Seranne, Ann
Pub Date:
1966
Format:
Hardcover
Publisher:
Doubleday
Pages:
350
"...entirely new approach to home freezing fresh foods and prepared fdishes from everyday family meals to delicious gourmet specialties."
Qty:
 
$8.50
Condition:
 
 
FRONT COVER

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