Cooking With The Experts

SKU:
BCB780572
Author:
Kaufman, William I.
Pub Date:
1955
Format:
Hardcover
Publisher:
Random House
Pages:
273
Over 400 simple, easy-to-follow, taste-tempting recipes selected by television's best cooks. Includes a special section at the end featuring Brief Biographies of Television's Best Cooks. TV studio photos and bios of the contributing cook show hosts from around the Country.
Qty:
 
$12.50
Condition:
 
 
DUST JACKET

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