Feast Of Santa Fe, The

SKU:
BCB559683
Author:
Dent, Huntley
Pub Date:
1985
Format:
Hardcover
Publisher:
Simon & Schuster
Pages:
397
Cooking of the American Southwest. "Reader comes away with a thorough understanding of the particular ingredients that give Southwestern dishes their unique flavors and the cultural and historic context that gave rise to a true American cuisine." More than a cookbook. It's an immersion into a different way of life. Author writes lyrically of the Southwest, its landscape and its people. More than 150 authentic recipes. Black and white illustrations.
Qty:
 
$14.50
Condition:
 
 
FRONT COVER

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