Fruits In Cooking

SKU:
BCBKW779724
Author:
Ackart, Robert
Pub Date:
1973
Format:
Hardcover
Publisher:
Macmillan
Pages:
480
Unusual and Classic Fruit Recipes ; Fruits cooked with meat and poultry, desserts and conserves, Illustrated.
Qty:
 
$7.50
Condition:
 
 
FRONT COVER

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