High Altitude Cookbook, The

SKU:
BCBKW779692
Author:
Nemiro, Beverly A. & Hamilton, Donna M.
Pub Date:
1969
Format:
Hardcover
Publisher:
Random House
Pages:
273
1st ed. From the experts on high altitude cooking, a classic, practical and elegant collection of basic and gourmet, American and foreign, recipes adapted for high elevations.
Qty:
 
$11.50
Condition:
 
 
FRONT COVER

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