Indian Regional Cooking

SKU:
BCBKW779777
Author:
Ray, Sumana
Pub Date:
1986
Format:
Hardcover
Publisher:
Quill Publishing, Ltd. Chartwell Books
Pages:
1st edition, An introduction to the essential, delectable flavors of India with more than 150 recipes from every region of the country, step-by-step detail, 200 illustrations.
Qty:
 
$22.50
Condition:
 
 
FRONT COVER

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