This unusual cook book is organized by spice. Each spice is thoroughly defined and appropriate recipes follow. Opening chapters discuss the origins and definitions of seasonings in general. 76 sections, covering all manner of seasonings, including bones and shells, mushrooms, liqueurs, and all the herbs you can think of. Great wedding gift idea.
Book itself is excellent, clean, tight and fresh. DJ has faded spine and a few small tears and is a bit soiled.
