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all american menus and recipes (melamine identification) Promo cook booklet by the Melamine Council with favorite food recipes from the fifty states. Recipe examples include: Minnesota - Potato Ball Supper (Klub); Connecticut -- Pumpk... |
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Connecticut a La Carte: The Art of Fine Food Thick and thorough, extremely detailed charity fundraiser cookbook for multiple Hartford Connecticut Arts organizations. This is available in both a hardcover and a hardcover bo... |
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Five Mile River Cookbook (Rowayton, CT) A collection of handwritten, cherished and choice recipes by residents of Five Mile River, Connecticut for the benefit of the building fund of the United Church of Rowayton. Sca... |
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new connecticut cookbook, the Revised version of an appealing Connecticut community cookbook by the Woman's Club of Westport with illustrations contributed by well-known Connecticut artists. Contributors inc... |
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new england cook book (cookbook) of fine old yankee recipes Early and scarce Culinary Arts cook booklet with many original New England recipes: Clam Bake, Harwichport Potatoes, Baked Oyster Sup, Eggs Fairlee, The Famous "Grunts" to name ... |
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Post-Telegram Cook Book (Cookbook), The Recipes contributed from readers The Bridgeport Post, The Bridgeport Telegram and the Bridgeport Sunday Post. Recipes attributed to contributors. |
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stillmeadow kitchen Another in a series of excellent cookbooks from the Stillmeadow Inn kitchen. |
