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Pennsylvania Dutch Cookbook

Pennsylvania Dutch Cookbook


Frederick, J. George

Now used by many Pennsylvania resorts as their official cookbook, this book by George Frederick, one-time president of the Gourmet Society of New York, is an excellent introduction to every aspect of Pennsylvania Dutch cookery from hors d'oeuvres to desserts. Over 350 recipes.

pub date: 1-Jun-71
publisher: Dover Publications
pages: 186
format: Softcover
ISBN: 048622676X
sku: 331411
$25.00


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Pennsylvania Dutch Cookbook

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