Eclairs & Brown Bears
Rosin, ArielleLearn basic techniques of baking and pastry making while creating meringues, fruit tarts, cakes and other delicious and elegant desserts. Color photos.
| OVERALL = B+ Very Good Condition. COVER: Very nice, lightly used. DUST JACKET: None.INTERIOR: Clean and fresh. Previous owner name neatly penned inside. | | pub date: | 1994 | | publisher: | Ticknor | | pages: | 56 | | format: | Hardcover | | ISBN: | 395683807 |
| sku: | BCB555477
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