Los Angeles Times California Cookbook, The
Los Angeles TimesMore than 650 fresh, delicious and healthful recipes and menus that reflect the best of California cuisine.
Available in hard and softcover. Cover designs vary slightly but contents are identical.
| pub date: | 1981 | | publisher: | New American Library | | pages: | 519 | | format: | Hardcover and Soft Avail | | ISBN: | 452254485 |
| sku: | BCB556521
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