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Gourmet's Guide to Italian Cooking

Allison, Sonia; Bielfeldt, Ulrike

A collection of delicious Italian dishes including both well known and more unusual recipes for each course of a truly Italian meal. Black and white photos. Color photos.

OVERALL = A- = Very Good Condition. COVER: Very nice, lightly used. DUST JACKET: Very nice, lightly used. INTERIOR: Clean and fresh.
pub date:	1973
publisher:	Octopus Books
pages:	144
format:	Hardcover
ISBN:	907407064
sku:	BCB557383

$16.50