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Great Cooks' Guide to Appetizers, The

Great Cooks' Guide to Appetizers, The


Cowen, George

America's leading food authorities share their home tested recipes and expertise on cooking equipment and techniques. Recipes attributed to contributors.

OVERALL = A- = Very Good Condition. COVER: Very nice, lightly used. DUST JACKET: None, as issued. INTERIOR: Clean and fresh.
pub date: 1977
publisher: Random House
pages: 54
format: Paperback
ISBN: 394736079
sku: BCB557863
$4.95

(Qty avail: 1)

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