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Jewish Cookery

Leonard, Leah W.

A complete guide to Jewish cookery with the traditional recipes for all notable Jewish dishes, suggested menus and special holiday foods etc.Reprint of 1949 edition.

OVERALL = B+ Very Good Condition. COVER: Very nice, lightly used. DUST JACKET: Very nice, lightly used. INTERIOR: Clean and fresh.
pub date:	1971
publisher:	Crown
pages:	497
format:	Hardcover
sku:	BCB557868

$28.50