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cutlery care and how to carve

John Oster

How to use the electric knife sharpener (which also sharpens scissors and other tools) plus a section on how to carve meats and poultry. Undated circa 1955.

Book: very good, near new condition.
pub date:	1955
publisher:	Oster
format:	Softcover
sku:	BCBEPH770657

$12.50