cutlery care and how to carve John OsterHow to use the electric knife sharpener (which also sharpens scissors and other tools) plus a section on how to carve meats and poultry. Undated circa 1955.
| Book: very good, near new condition. | | pub date: | 1955 | | publisher: | Oster | | format: | Softcover |
| sku: | BCBEPH770657
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