how to make rennet-custards and ice cream

how to make rennet-custards and ice cream

Terrific promo recipe booklet by Junket Rennet. Many appealing recipes using Junket Rennet which is still available today. Appealing vintage graphic design. Black and white photos. Color photos.

OVERALL = B = Good Condition. COVER: Creased. DUST JACKET: None, as issued. INTERIOR: Lightly soiled. pub date: 1938 publisher: Junket Rennet format: Paperback sku: BCBEPH777939 $12.85 Expected soon. [click to pre-order] or click here to be notified by email when this product becomes available.