Boston Cooking School Magazine Vol. XVIII

Boston Cooking School Magazine Vol. XVIII

Continuous binding of the culinary science and domestic economics classic. 5 issues comprising Vol. XVII, June-July 1913 - May 1914, plus first 4 issues of publication under new name American Cookery. Wonderful period ads at end of each issue. Black and white illustrations. Black and white photos.

OVERALL = COVER: Minor shelf wear. Lightly used. Back board slightly bowed. DUST JACKET: None, as issued. INTERIOR: Clean. pub date: 1913-1914 publisher: The Boston Cooking School Magazine Company format: Hardcover sku: BCBEPH780227 $95.00